Kangen UKON Tea

Rated 4.00 out of 5 based on 1 customer rating
(1 customer review)

In an UNCONTAMINATED forests of Yanbaru (Northern Okinawa), 107 farmers are provided with an organic hand-made fertilizer by ENAGIC, called “EM Bokashi” (consisting of a mixture of rice, bran, charcoal and recycled vegetable)

The land where our Turmeric grows that has no pesticides, no dangerous chemicals, no insecticides and complete control of the quality of the product.

Turmeric Ukon belongs to the ginger family. Tea made from Ukon (Organic Turmeric) has been considered natural and healthy since the Ryuku Dynasty, aging from 1429-1879. These compounds called curcumin has powerful anti-inflammatory effects and is a very strong antioxidant.



1 box = 30 tea bags. Each tea bag is individually air-sealed to preserve maximum freshness and its natural properties.

Health benefits of turmeric :

  • Fight inflammation
  • Act as an antioxidant
  • Might help with weight management
  • Heals wound
  • Helpful for arthritis
  • Beneficial to the heart in many ways
  • Good for brain function


  1. Place 1 sachet in a 1 litre jug or big mug
  2. Add 1 litre of 9.5pH kangen water (hot or cold to your preference)
  3. If you prefer warm water, boil the kangen water.
  4. Simmer for 15 mins
  5. Stir well and enjoy
  6. Keep the sachet in the jug as you can brew the tea for the 2nd or 3rd time.

1 review for Kangen UKON Tea

  1. Rated 4 out of 5


    Good blog post. I definitely love this website. Stick with it!

    carpostome (Erick)

Add a review

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.